Green fodder is a cost-effective source of nutrients for dairy animals. It’s highly palatable and digestible, and it contains high levels of nutrients. Green fodder is also the primary source of Vitamin A.

Some benefits of green fodder include:

• Improving the digestibility of crop residues
• Increasing immunity status of animals
• Reducing the cost of milk production
• Maintaining good health
• Improving breeding efficiency of animals
• Resisting disease
• Giving birth to healthy baby animals
• Balanced feeding of green fodder increases immunity status of animals
• Essential for respiratory tract and better vision
• Microbes present in the green fodders plays a major role in its palatability and digestibility